Bar & Table Service Training Interactive CD Rom
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Bar and Table Service interactive training cd rom disk covers the
most important areas of bar skills and procedures necessary to work
behind the bar with a high degree of competence, including most of
NVQ Level 2. Customer service plays a major part in the training with
excellent examples on video clips. Interactive games enhance the subjects
of 'stocking shelves and refrigerators', 'Glass service', 'preparation
of the bar area' and 'hygiene'. Additional subjects include the preparation
of the bar area, maintaining the presentation of the bar area, table
service, optics, weights & measures and awareness of drugs.
Completion
of the multi choice questions will allow the printing of a named
certificate.
It
is highly interactive, with most aspects of media used to enhance
the presentation. Sections including 'serving drinks' allow the
student or employee to observe the correct procedures for serving
drinks and which glasses to use. It is ideal to use as an induction
tool for any licensed establishment. It is also ideal as a training
presentation aid or for use as evidence of understanding of the
subject for a student. The student or employee can print out a certificate
as proof of having completed the questions correctly.
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A summary of the contents of this interactive Bar and Food Service
Training disc is as follows:-
- Introduction
- Health
& safety
Basic guidelines
- Preparation
of the bar area
Bottle openers and corkscrews, Pourers, Chopping boards, Knives,
Fruit tongs, Ice buckets, Scoops, Tongs, Trays and salvers, Coasters
and drip mats, Stocking shelves and refrigerators, Preparing orange
and lemon slices
- Maintain
presentation of the bar area
Introduction, Remove dirty glasses, Clear and reset tables, Keep
bar top clear, Re-stock the bar, Wash and store glasses
- Table
service
Introduction and basic guidelines
- Optics
Procedure for changing an optic, Regular optic maintenance
- Weights
& measures
Beer & cider, Spirits, Wines
- Serving
drinks
All drinks served on request with video and voice over
- Customer
services
Introduction, Types of customer, Internal customers, External
customers, Service levels, Customer perceptions and requirements,
Up-sell, Customer complaints, Do's & don'ts
- Awareness
of drugs
Overview
- Summary
- Videos
Fire, Security, Manual handling, Personal hygiene, Types of customers,
Customers do's and don'ts, Glass service
- Interactive
games
Hygiene, Preparation of the bar area, Stocking shelves and refrigerators,
Glass service
- Certificate
questions
Completion will allow the printing of a certificate with your
name
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PRICE
£50.00
per single disk and £5 postage & packing for up to 5 disks,
£10 for more than 5 disks.
We
accept Visa, MasterCard, Discover, and American Express through
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